Tortitas de patatas al horno

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Tortitas de patatas al horno. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tortitas de patatas al horno is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Tortitas de patatas al horno is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tortitas de patatas al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de patatas al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de patatas al horno is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de patatas al horno estimated approx 15 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Tortitas de patatas al horno using 6 ingredients and 3 steps. Here is how you cook it.

Estas cremosas tortitas de patatas con un relleno de queso y gratinadas al horno están sencillamente deliciosas. Yo las pongo como acompañamiento de carnes o, también, como aperitivos. A los niños les encantan.

Ingredients and spices that need to be Prepare to make Tortitas de patatas al horno:

1. 2 tazas puré de patatas al gusto
2. 1/2 vaso yogur natural sin azúcar espeso (ver Truco)
3. 1 cda perejil
4. 2 cdas harina integral de trigo
5. sal y pimienta y nuez moscada
6. 100 gr queso cheddar rallado

Steps to make to make Tortitas de patatas al horno

1. En una superficie enharinada condimentar el puré y hacer bolitas. Rellenar con una cucharadita de yogurt y un poco de queso.
2. Aplastarlas dándoles forma redonda, de tortita y pasarlas por un poquito de harina.
3. Colocarlas en una placa de horno aceitada y gratinarlas hasta que estén bien doradas.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Homemade Tortitas de patatas al horno. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!