Flauta

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Flauta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Flauta is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Flauta is something which I have loved my whole life.

Many things affect the quality of taste from Flauta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flauta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Flauta using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Flauta:

1. 1 huevo
2. Sal
3. Jamón cocido
4. Queso en loncha
5. Mozzarella
6. Tortita de trigo

Steps to make to make Flauta

1. Batir el huevo, echarle una pizca de sal e introducir en la sartén caliente con una gota de aceite.
2. Echar la tortita encima del huevo y con ayuda de un tenedor ir levantando por los bordes para despegar.
3. Darle la vuelta a la tortita con ayuda del tenedor.
4. Echar encima los ingredientes que desees, en este caso hemos echado jamón cocido y diferentes quesos.
5. Doblar una mitad hacia dentro y luego la otra, cuando esté dorado, estará listo! (Si se te abre y no se queda pegado, puedes ayudarte pinchando un palillo de madera).
6. Emplatar.

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So that is going to wrap it up for this special food How to Prepare Homemade Flauta. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!