Chili vegano 🤤

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Chili vegano 🤤. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chili vegano 🤤 is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Chili vegano 🤤 is something that I've loved my whole life.

Many things affect the quality of taste from Chili vegano 🤤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili vegano 🤤 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chili vegano 🤤 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Chili vegano 🤤 using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chili vegano 🤤:

1. 1 Cebolla
2. 1 pimiento verde
3. 1 pimiento rojo
4. 1 tomate
5. 1/2 bote zanahorias BIO
6. 1 lata (250 gr) alubias negras BIO
7. 1 lata (200 gr) maíz dulce BIO
8. 1 paquete tortitas de maíz BIO
9. 3 ajos
10. 1 lata (250 gr) tomate frito triturado
11. 1 cucharadita comino
12. al gusto Sal y pimienta
13. 1 cucharada chili en polvo al gusto
14. Cilantro fresco
15. Aceite de oliva virgen extra
16. 250 ml agua

Steps to make to make Chili vegano 🤤

1. En una olla de unos 24cm se echa el aceite, que cubra la base de la olla, cuando esta empezando a calentarse, echamos los ajos cortado en dados pequeños, los dejamos a fuego medio y añadimos las cebollas cortadas en trozos grandes. Removemos y a continuación echamos los pimientos, el tomate (cortados en trozos grandes, como en la foto) y agregamos el comino, la sal y la pimienta. Removemos y dejamos que se haga lentamente.
2. Cuando ya estén todas las verduras pochadas añadimos el medio bote de zanahorias, la lata de maíz y las alubias negras. Removemos todo bien y lo dejamos un par de minutos. A continuación añadimos el chili en polvo y el tomate frito, removemos bien y enjuaga Mos el bote con agua y se la añadimos al guiso. (Como 250ml de agua, un vaso). Dejamos que se cocine a fuego medio durante unos 20 min.
3. Se sirve calentito, con cilantro fresco y tortitas de maíz! Está buenísimo y súper nutritiva!! Es una comida estupenda para niños y para invitar a amigos a casa, se puede tomar como aperitivo y a la vista se agradece tanto colorido!! Espero que os guste y me dejéis una foto y comentario cuando lo hagáis!!❤😁

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So that's going to wrap it up with this exceptional food Simple Way to Make Ultimate Chili vegano 🤤. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!